Awareness of worldwide hunger and how addressing that is tied together with our own spiritual healing is the theme of Episcopal Relief and Development’s Lenten meditations. The meditations are available as daily e-mails or in booklet form.
Awareness of what we eat, of how it is produced, packaged,
and transported is intertwined with all sorts of environmental issues, and hunger
around the world is exacerbated by the increase in extreme weather events
resulting from climate change.
The Gospel teaches that the way we treat those in the
greatest need is the way we treat Christ; our relationship with Christ is tied
to our relationship with the hungry, the poor, and all those who are marginalized.
And even the most perfunctory Lenten
disciplines – meatless Fridays or giving up sweets – are taken on with some sort
of awareness of a relationship between our spiritual well-being and what we
eat.
We are spiritually healthy when we are in good relationship
with God, one another, and God’s creation. Being conscious about what we eat –
or being intentional about just about any part of life – helps us become more
aware of the web of connections in which we live. That awareness helps us see
that when we desire to grow in our relationship in Christ, we can’t approach
life as if our daily decisions affected no one but ourselves. That’s why
stewardship, including environmental stewardship, is an essential piece of
discipleship.
Robert Herrick wrote “To Keep a True Lent” in the 17th
century, but the core idea of the poem is very much in keeping with what
Presiding Bishop Katharine Jefferts Schori and Episcopal Relief and Development
say to us as we begin Lent in 2013.
TO KEEP A TRUE LENT.
by Robert Herrick
Is this a fast, to keep
The larder lean ?
And clean
From fat of veals and sheep ?
Is it to quit the dish
Of flesh, yet still
To fill
The platter high with fish ?
Is it to fast an hour,
Or ragg’d to go,
Or show
A downcast look and sour ?
No ; ‘tis a fast to dole
Thy sheaf of wheat,
And meat,
Unto the hungry soul.
It is to fast from strife,
From old debate
And hate ;
To circumcise thy life.
To show a heart grief-rent ;
To starve thy sin,
Not bin ;
And that’s to keep thy Lent.
by Robert Herrick
Is this a fast, to keep
The larder lean ?
And clean
From fat of veals and sheep ?
Is it to quit the dish
Of flesh, yet still
To fill
The platter high with fish ?
Is it to fast an hour,
Or ragg’d to go,
Or show
A downcast look and sour ?
No ; ‘tis a fast to dole
Thy sheaf of wheat,
And meat,
Unto the hungry soul.
It is to fast from strife,
From old debate
And hate ;
To circumcise thy life.
To show a heart grief-rent ;
To starve thy sin,
Not bin ;
And that’s to keep thy Lent.
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